Katphala

BOTANICAL NAME: Myrica esculenta Buch

FAMILY: Myricaceae

CLASSICAL CLASSIFICATION

Charaka- Vedanasthapana, Shukra sodhana, Sandhaniya

Shushruta- Lodharadi,Surasadi gana

Bhavapraksha- Haritakyadi varga

ENGLISH NAME: Bay berry

COMMON NAME:

Hindi: Kayaphal

Bengali: Kayachal

Gujarati: Kayaphal

Kannada: Kirishivani

REFERENCE: BHAVAPRAKASH SAMHITA with link e Nighantu:

https://niimh.nic.in/ebooks/e-Nighantu/bhavaprakashanighantu/?mod=read

कट्फलः सोमवल्कश्च कैटर्यः कुम्भिकाऽपि च |

श्रीपर्णिका कुमुदिका भद्रा भद्रवतीति च ||१५९||

कट्फलस्तुवरस्तिक्त कटुर्वातकफज्वरान् |

हन्ति श्वासप्रमेहार्शः कासकण्ठामयारुचीः ||१६०||

HABITAT: Dioecious, evergreen, small or moderate sized tree

BOTANICAL DESCRIPTION:

Fruit – A drupe, ellipsoid or ovoid, 0.7-1.0 cm long, 0.5-0.7 cm wide, dark brown,

surface tubercle, very hard; taste, sourish sweet. Seeds are Ovoid, 0.6 cm long, 0.3 cm wide, surface very smooth, light brown; taste, oily.

AYURVEDIC CHARACTERSTICS:

RASA GUNA VEERYA VIPAKA PRABHAVA DOSHGHNTA
Katu,

Tikta,

Kashya

Laghu,

Tikshna

Ushna Katu Shukra shodhan Kapha-vatahar

AYURVEDIC ENERGETIC:

TASTE PROPERTY POTENCY POST DIGESTIVE EFFECT EFFECT ACTION DOSHA ACTION
Pungent

Bitter

Astringent

Light

Sharp

Hot Pungent Cleansing of semen Pacifying vatta and kapha

MAJOR CHEMICAL CONSTITUENTS: Waxy Material, Myricnol, Aproanthocyanidin.

THERAPEUTIC USES:

  • Shiroroga- katphala nasya is indicated in shiroroga.
  • Oral ulcers- Decoction of the bark of katphala is used for gargling
  • Skin diseases- Paste from bark of katphala is applied locally.
  • Intestinal worms and Diabetes- Decoction of bark of the tree is given in dose of 30-40 ml.
  • Indigestion- The powder of bark of katphala in a dose of 3-5 gm is mixed with a glass of buttermilk and consumed.

INDICATIONS

Gulma Tumors of abdomen, Meha Diabetes, Jvara Fever, Mukha Roga Oral disorders, Kasa Cough, Swasa Asthma.

USEFUL PART: Fruit, bark

DOSAGE: 3-5gm

AYURVEDIC FORMULATION:

1. Irimedadi taila

2. Baila taila

3. Brhatphala Ghrta

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