Description
NAME OF MEDICINE :- Kumaryasav
CLASSICAL REFERENCE :- Sharangadharasamhita-Madhyamakhanda.
FORMULATION COMPOSITION :-
Each 15 ml. contains:
Kumari rasa (Aloe vera)-1 part, Guda (Jaggery)-2.56 parts, Pakva Loha bhasma (Calcined iron)-0.0015, Shunthi (Zingiber officinalis), Marich (Piper nigrum), Pippali (Piper longum), Lavanga (Syzygium aromaticum), Tavak (Cinamum zeylanicum), Sukshamaila (Elettaria cardamum), Tejpatra (Cinamum inners), Nagkeshar (Mesua ferrea), Chitrakmool (Plumbago zeylanicum), Pippalamool (Piper longum root), Vidanga (Embelia ribes), Gajapippali (Scindapsus officinalis), Chavya (Piper chaba), Hapusha (Juniperus communis), Supari (Acacia catechu), Kutaki (Piororrhiza kurroa), Mustak (Cyperus rotundus), Harad (Terminalia chebula), Bahera (Terminalia bellerica), Amla (Emblica officinalis), Rasna (Pluchea lanceolata), Devdaru (Cedrus deodaru), Haridra (Curcuma longa), Daruharidra (Berberis asristata), Murva (Marsdenia tenacissima), Giloye (Tinospora cordifolia), Dhantimool (Baliospermum montanum), Pushkarmool (Inula racemosa), Bala (Sida cordifolia), Atibala (Abutilon indicum), Kaunch beej (Mucuna pruriens), Gokshuru (Tribulus terrestris), Saunf (Foeniculum vulgare), Hingupatri (Ferula Jaeschkeana), Akarkara (Anayclus Pyrethrum), Jaipala (Croton tiglium), Shavet punarnava (Boerrhavia diffusa), Rakt punarnava (Boerrhavia diffusa), Lodhra (Symplacos racemosa), Swarna makshika bhasma (Calcined cholcopyrite)-0.0015 parts (each of the above ingredients), Dhatki pushpa (Woodfordia fruitcosa)-0.03 parts.
MODE OF USE :-
15 to 30 ml with equal quantity of water half an hour after meals twice daily or as directed by the physician.
THERAPEUTIC USE :-
Abdominal disorders, enlargement of spleen & liver, loss of appetite, anaemia, cough, cold, epistaxis, menstrual disorders and constipation.
