Shati

BOTANICAL NAME: Hedychium spicatium

FAMILY: Zingiberaceae

CLASSICAL CLASSIFICATION:

Charaka: Asthapanopaga, Anuvasanopaga

ENGLISH NAME: Spiked ginger lily

COMMON NAME:

Hindi name: kapur kachari

Bengali name: kapur kachari

Punjabi name: sheduri


REFERENCE: BHAVAPRAKASH SAMHITA with link e Nighantu:

https://niimh.nic.in/ebooks/e-Nighantu/bhavaprakashanighantu/?mod=read

शठी पलाशी षड्ग्रन्था सुव्रता गन्धमूलिका |

गन्धारिका गन्धवधूर्वधूः पृथुपलाशिका ||८२||

भवेद्गन्धपलाशी तु कषाया ग्राहिणी लघुः |

तिक्ता तीक्ष्णा च कटुकानुष्णास्यमलनाशिनी |

शोथकासव्रणश्वासशूलसिध्मग्रहापहा ||८३||

HABITAT: It is found in Himalayan range, mountains of Himachal Pradesh, Sikkim, Nepal, Bhutan

BOTANICAL DESCRIPTION:

The Small shrub upto height to 2-3 ft. Its Rhizome is about 10-12 inches long, wide and smooth. The Flowers are white in color, slightly reddish stigma

Fruiting time: rainy season

AYURVEDIC CHARACTERISTICS:

RASA GUNA VEERYA VIPAKA PRABHAVA DOSHGHNTA
Katu, tikta, kashaya Laghu, tikshna Ushna Katu Svasha har Kapha vaat shamaka

AYURVEDIC ENERGETICS:

TASTE PROPERTY POTENCY POST DIGESTIVE EFFECT EFFECT ACTION DOSHA ACTION
Bitter, Pungent, Astringent Light, Sharp Heating Bitter Cough Kapha vata pacifying

MAJOR CHEMICAL CONSTITUENTS: Starch, carbonic acid

THERAPEUTIC USES:

  • Amavata: Paste of Sati and Shunthi mixed with decoction of punarnava should be taken for a week.
  • Arsha: Gruel prepared with Shati leaves soured with butter milk is given after adding Marica powder to it.

INDICATIONS:

Mukhavairasya Bad breath, Kasa Cough, Vrana Wound, Shoola Pain, Hikka Hiccups, Jwara Fever

USEFUL PART: Kanda

DOSAGE: powder: 1-3 gm

AYURVEDIC FORMULATION:

Shatyaadi churna and kwatha

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