Tiktalonika

BOTANICAL NAME: Centella asiatica

FAMILY: Umbelliferae

CLASSICAL CLASSIFICATION:

Charaka: Vayasthapana, Tikta skandha, Prajasthapana

Sushruta: Tikta varga

ENGLISH NAME: Indian Pennywort

COMMON NAME:

PunjabiBrahmi

HindiBrahma Manduki, Brahmi

KannadaOndelaga, Brahmi soppu

BengaliJholkhuri, Thalkuri, Thankuni


REFERENCE: BHAVAPRAKASH SAMHITA with link e Nighantu:

https://niimh.nic.in/ebooks/e-Nighantu/bhavaprakashanighantu/?mod=read

मण्डूकपर्णी- (गुडूच्यादि वर्ग)

मण्डूकपर्णी माण्डूकी त्वाष्ट्री दिव्या महौषधी |

ब्राह्मी हिमा सरा तिक्ता लघुर्मेध्या च शीतला |

कषाया मधुरा स्वादुपाकायुष्या रसायनी ||२३६||

स्वर्या स्मृतिप्रदा कुष्ठपाण्डुमेहास्रकासजित् |

विषशोथज्वरहरी तद्वन्मण्डूकपर्णिनी ||२३७||

HABITAT: commonly found as a weed in crop fields and other waste places throughout India up to an altitude of 600 m.

BOTANICAL DESCRIPTION:

The Small creeping herb with slender stem. The leaves are about 1 to 3 from each node, orbicular-reniform, crenate, base cordate, petioles channeled with adnate stipules. The flowers are fascicled umbels each carrying 3 or 4 flowers, short stalked. The fruits are Cremo carp, ovoid, with laterally compressed seeds.

AYURVEDIC CHARACTERISTICS:

RASA GUNA VEERYA VIPAKA PRABHAVA DOSHGHNTA
Tikta Laghu Șita Madhura Medhya Kapha-pitta șámak

AYURVEDIC ENERGETICS:

TASTE PROPERTY POTENCY POST DIGESTIVE EFFECT EFFECT ACTION DOSHA ACTION
Bitter Light Cooling Sweet Memory enhancer Kapha and pitta pacifying

MAJOR CHEMICAL CONSTITUENTS: Hydrocotyline, Asiaticoside, valerine, sterols, glycosides.

THERAPEUTIC USES:

  • Kamala: Mandukaparni juice is mixed with honey, haridra, amalaki or milk are taken in morning.
  • Pitika: Application of mandukaparni juice locally will be useful.
  • Unmada: juice of mandukaparni, Dhattura leaves and Somavalli shall be given.

INDICATIONS:

Atisara Diarrhea, Jwara Pyrexia, Unmada Psychotic disorders, Chittodvega Anxiety

USEFUL PART: whole plant

DOSAGE: 3 – 6 gm

AYURVEDIC FORMULATION:

1. Brahma Rasáyana

2. Mandukaparni Rasayana

 

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