BOTANICAL NAME: Crataeva nurvala
FAMILY: Capparidaceae
CLASSICAL CLASSIFICATION:
Charaka: Tikta skanda
Sushruta: Varunadi gana
Bhavaprakasha: Vatadi varga
ENGLISH NAME: Three leaved caper
COMMON NAME: Hindi: Varuna
Bengali: Varuna, baruna
REFERENCE: BHAVAPRAKASH SAMHITA with link e Nighantu:
https://niimh.nic.in/ebooks/e-Nighantu/bhavaprakashanighantu/?mod=read
HABITAT: Found along streams, river banks, also in dry deep boulder formation in Sub-Himalayan tracts. Myanmar, south -Asia and in India (Bihar).
BOTANICAL DESCRIPTION: A moderate sized deciduous plant whose bark is yellowish white. Leaves are digitally trifoliate, upper surface deep green. Flowers are white, yellow or pink. Fruits are globose, lemon sized, becomes red when ripped.
AYURVEDIC PROPERTIES: Ref. By P.V.Sharma Dravyguna Vigyan
RASA | GUNA | VEERYA | VIPAKA | PRABHAVA | DOSHGHNTA |
Tikta, kashya | Laghu, ruksha | Ushna | Katu | – | kaphashamak, Pittavardhaka |
AYURVEDIC ENERGETICS:
TASTE | PROPERTY | POTENCY | POST DIGESTION EFEFCT | ACTION | DOSHA ACTION |
Bitter, Astringent | Light, Dry | Hot | Pungent | – | Kapha pacifying, Increases pitta |
MAJOR CHEMICAL CONSTITUENTS: Varunol, Rutin, 3-Epilupenol
THERAPEUTIC USES:
- Anxiety: External application of its powder is to be used
- Dysuria: Fresh juice is to be administered
INDICATIONS:
Ardhavbhedak Migraine, Mutrakriccha Dysuria, Vrikka ashamri renal calculi, Krimi roga intestinal worms
USEFUL PART: Bark, leaves and flowers
DOSAGE: Decoction: 12 – 50 ml per day
AYURVEDIC FORMULATION:
Varunadi kashaya