Hingvashtak Churna

₹110 – ₹903 (MRP Inclusive of all taxes)

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SKU: N/A Category: Churan

Description
Additional information

Description

NOTE:- All prices are inclusive of 5% GST.

NAME OF MEDICINE :- Hingvashtak Churna

CLASSICAL REFRENCE :- Bhaishajyaratanavali-Agnimandyarogadhikara.

FORMULATION COMPOSITION :-

Each 5 gms. contains:

Saunth (Zingiber officinalitis), Pippali (Piper longum), Marich (Piper nigrum), Saindhav lavan (Rock salt), Ajwain (Trachyspermum ammi), Shwet jeerak (Cuminum cyminum), Krishan jeerak (Carum bulbocastanum), Shudh hing (Ferula asafoetida)-12.5% each of the above ingredients.

DOSE :- 3 to 5 gms or as directed by the physician.

THERAPEUTIC USE :–

Carminative and digestive. Useful in dyspepsia, anorexia, flatulance & all types of abdominal pain due to vata dosha.

ANUPAN :-

To be taken after meals with luke warm water or as directed by the physician.

Additional information

Packing

100 gm, 200 gm, 50 gm, 500 gm

METHOD OF PREPARATION

1. Calculate the quantity of the drugs mentioned under the HINGVASHTAK CHURNA in AFI-I (1:37) and as per master formulary record of the pharmacy for the required batch & quantity.
2. Accurately weigh the tested drugs from the raw material store and clean them properly to exclude physical impurities/foreign materials .Again weigh the drugs and adjust their weight loss according to the master formula.
3. Clean the pulveriser as per SCP (Standard Cleansing Procedure).
4. Coarsely powder the drugs mentioned in the Yog and sieve them from the Sieve No.100.
5. Take a sample for testing and after testing the batch, the churna is sealed and labeled in well cleaned plastic bottles as per GMP mentioned in D & C Act 1940 and the rules made there under.

PRODUCT SPECIFICATIONS

a.)Colour:- Light Brown

b.)Taste:-Salty

c.)Smell:- Fragrance of ferula asafetida(Hing)